Tag: dietary deficiencies

Vitamin C, also known as ascorbic acid, is an essential water-soluble vitamin that plays a crucial role in numerous physiological processes. It is well known for its antioxidant properties, contribution to collagen synthesis, support of immune function, and facilitation of iron absorption. Since the human body does not synthesize vitamin C endogenously, it must be obtained through diet or supplementation. When intake is insufficient, vitamin C deficiency may develop, leading to a range of adverse health effects. The consequences of prolonged deficiency can be severe, with symptoms ranging from minor discomforts to serious diseases. Understanding the implications of low vitamin C levels is vital to maintaining overall well-being.