Tag: chronic disease prevention

Vitamin C, also known as ascorbic acid, is an essential water-soluble vitamin that plays a crucial role in numerous physiological processes. It is well known for its antioxidant properties, contribution to collagen synthesis, support of immune function, and facilitation of iron absorption. Since the human body does not synthesize vitamin C endogenously, it must be obtained through diet or supplementation. When intake is insufficient, vitamin C deficiency may develop, leading to a range of adverse health effects. The consequences of prolonged deficiency can be severe, with symptoms ranging from minor discomforts to serious diseases. Understanding the implications of low vitamin C levels is vital to maintaining overall well-being.

Vitamin D is an essential fat-soluble vitamin that plays a pivotal role in maintaining bone health, supporting immune function, and regulating calcium absorption. Unlike most vitamins, the body synthesizes vitamin D in response to sunlight exposure, making it unique among essential nutrients. Despite its benefits, questions have arisen regarding whether vitamin D can cause digestive disturbances, including diarrhea. To fully understand this, it is crucial to explore the effects of vitamin D supplementation, the risks of excessive intake, and how to properly dose this vital nutrient.